All-eat olive oil walnut cookies
By VicentaLakin
this cookie tastes like an egg yolk pie, it's delicious, it's eating, it's eating, it can't stop, i use olive oil and oil, and you can use ordinary salad oil, and then it's very simple, to say the least. more recipes welcome attention to my twitter public platform: czyoyoyuanse
Recipe Recommendations
- sweetening
- baking
- ten minutes
- simple
Steps for All-eat olive oil walnut cookies
1
walnuts, 170 degrees, second floor, baked for about six minutes, crushed。
2
Egg fluids add sugar, salt, and white。
3
Add olives and oils and mix them evenly。
4
Add sifted powder, whole wheat powder, evenly mixed。
5
Add walnut shreds, evenly mixed。
6
Put oil on your hands, put mixed flour into a ball, flatten it, put it in one word。
7
The oven, the second layer, and the baking, which is preheated at 180°, is about 18 minutes。All-eat olive oil walnut cookies Make Tips
walnuts can also be replaced with other ripe nuts。