Burn chicken legs
By VicentaLakin
The chicken leg refers to a meat taken from the chicken's thigh (with bones) and has a higher fat content, which is the largest part of iron in the whole chicken. The chicken leg contains nutrients such as potassium sulphate acid, which compensates for the shortage of cattle and pork, which can be eaten by children and young people。
Recipe Recommendations
- chicken legs of 2
- honey 1 scoop
- cooking wine appropriate amount
- sugar 1 scoop
- soy sauce 1 scoop
- oyster sauce 1 scoop
Steps for Burn chicken legs
1
Prepare the material
2
Chicken leg to bone
3
Join the old smoke, the wine is made
4
Put it in the pan and fry it down
5
I'll fry both sides
6
Sugar, raw, old pelican honey to burn
7
Juice is enough
8
Done