Sugar vinegar ribs
By VicentaLakin
Recipe Recommendations
- ribs art. 1
- salt 1 scoop
- flour 2 tablespoons
- tea oil 1 scoop
- soy sauce 1 scoop
- Very fresh. 1 scoop
- old vinegar 2 tablespoons
- white sugar 2 tablespoons
- ketchup 1 scoop
- starch 1 scoop
- white sesame 1 scoop
- sweet and sour
- fried
- an hour
- ordinary
Steps for Sugar vinegar ribs
1
(b) ribs, water, asphalt, spare
2
(a) Low powder, condensed to the ground, and the ribs in, covered with paste
3
Hot pots, hot oil, into ribs, fried, yellow, made pots
4
Stand-by
5
(a) Another pan with a small amount of water and a spoonful of salt
6
Put it in sugar. The amount of sugar, look at the person
7
A spoonful of old smokes
8
A spoonful of vinegar; also according to personal preferences
9
Put in ketchup; mix
10
A small spoon of water starch
11
Add another spoon of rare taste; mix, see the soup is thick
12
(a) Put the pre-fried ribs in order to cover them equally with soup juice
13
It's finished
14
Sweet sour