The bass
By VicentaLakin
Recipe Recommendations
- bass art. 1
- ginger slices 2 grams
- soy sauce 3 grams
- peanut oil 4 grams
- salt 1 gram
Steps for The bass

1
We'll wash the herds and put some salt on them
2
Put it in the steam pan
3
It's steamed
4
Pour the steamed water, then pump in peanut oil and raw. Go on