Cranberry Murphy
By VicentaLakin
I've changed the new version. It tastes good
Recipe Recommendations
- medium-gluten flour 300 grams
- butter 125 grams
- milk 185 grams
- eggs of 2
- fine sugar 100 grams
- salt 3 grams
- baking powder 10 grams
- dried cranberries appropriate amount
- milk fragrance
- roast
- an hour
- simple
Steps for Cranberry Murphy
1
dry materials mixed, 300g flour, 3g salt, 100g sugar, 10g powder powder, and a proper mix of cranberry dry
2
125g butter + 185g milk insulated from water heating to blended and evenly cooled
3
After the cooling, the milk is evenly mixed in two eggs
4
Add the mixed powder
5
It's a cake
6
Paper cups, full sevens, with some cranberry drying on it
7
The oven is preheated, 180 degrees and 25 minutes. The ovens have different temperatures. Watch the color
8
Done
9
Done
10
Done
11
Done