Classic pizza sauce making
Ingredients: salt,butter,tomatoes,onion,basil,sugar,black pepper,garlic,Pizza grass
Recipe Recommendations
Steps for Classic pizza sauce making
1
Wash the tomatoes, blanch them slightly with boiling water, and then peel off the skins.
2
Cut the peeled tomatoes into small cubes, cut the onions into small cubes, and beat the garlic into pieces.
3
Heat the pan, add the butter and cook until melted, add the onions and garlic, and stir fry for about 1 minute.
4
After frying until the aroma of onions is fragrant, add diced tomatoes and stir fry over high heat.
5
After the tomatoes are saute until they are juicy, add sugar, black pepper, pizza grass, and basil, and stir fry well.
6
Cover, turn to low heat and cook for about 10 minutes, turn to high heat to collect the juice into a sauce, add salt, and stir fry well. (Open the lid and stir fry from time to time during cooking to avoid burning the bottom.)