Vegetable cheese omelet
By VicentaLakin
Vegetable omelet is nutritious, and a layer of cheese is added to the oven and baked to the yellow cheese, and the fragrances in the kitchen appear during the roasting process. What I love most is the thick, radish cheese on top, the fragrance and sweetness。
Recipe Recommendations
- rice 100 grams
- shredded cheese appropriate amount
- firewood eggs
- Hu Luobu by 0.5
- green pepper one
- tomatoes
- green beans appropriate amount
- onion
- salt appropriate amount
- butter appropriate amount
- Frozen shrimp of 2
- milk fragrance
- roast
- half an hour
- ordinary
Steps for Vegetable cheese omelet
1
Vegetables of all kinds (or other)
2
All night
3
Frozen shrimp
4
Cheese
5
Butter
6
Wood eggs (small)
7
Vegetable cuttin
8
Shrimp is made of oil
9
炒锅中放入Butter融化
10
将米饭放入Butter中煸炒均匀
11
Fragmented egg fluids are placed on rice and fast sarcasm, so as to fill the rice with egg fluid as much as possible。
12
The egg rice in the fried rice
13
The rice will be made as fine as possible
14
Put all kinds of groceries in the eggs
15
Vegetables are even with egg rice
16
将蔬菜蛋饭中加入适量Cheese翻炒
17
Put the fried vegetable omelet in the oven. Medium
18
将器皿饭中覆盖一层Cheese
19
将煎好的虾仁放在Cheese上面
20
虾仁上再略放些Cheese
21
Put it in the oven and melt the grilled cheese. (200 degrees and 20 minutes)
22
DoneVegetable cheese omelet Make Tips
It's important to use an overnight meal and break up rice。