Onion cakes
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- boiling water appropriate amount
- onion appropriate amount
Steps for Onion cakes
1
(b) Flour in the basin, with just-fired water and face, mixed with chopsticks with open water, then rubbed together and covered with wet cloth for 10 minutes2
(a) The shape of a small noodle, of a growth, thin, covered with onions, rolls up on both sides, rolls up on both sides, then rolls up again, and then rounds with a crutches3
A pan or an electric waffle with a little oil, a cake in the pan, flipOnion cakes Make Tips
It's made of oil, 13 fragrances, flour, salt! Oh, for the first time, no pictures, please forgive me