Five halogen eggs

By VicentaLakin

Five halogen eggs
I used to go to work without breakfast, and I couldn't bear to get hungry in the morning, and I always saved some empty-packed quail eggs for dry food. My colleagues always said that they were not healthy enough to be halogenated. Before that, my mother bought my baby a few pounds of quail eggs, asked me to cook them for her every day, ordered them to cook for several days, but the baby didn't seem to like them, and I crushed them and threw them away

Recipe Recommendations

  • quail eggs appropriate amount
  • pepper appropriate amount
  • aniseed appropriate amount
  • cumin appropriate amount
  • cinnamon appropriate amount
  • geranyl appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • rock sugar appropriate amount
  • Jiang appropriate amount

Steps for Five halogen eggs

  • Make Five halogen eggs step 0
    1
    The quail is clean。
  • Make Five halogen eggs step 1
    2
    Add a variety of ingredients such as pepper ginger。
  • Make Five halogen eggs step 2
    3
    Add appropriate water, flood food。
  • Make Five halogen eggs step 3
    4
    Connect the power to boil。
  • Make Five halogen eggs step 4
    5
    When you're boiled, you've got a basin, you've got a cap on the pot, you've got a twitch with it, and you've broken your egg shells
  • Make Five halogen eggs step 5
    6
    Go back to the pot and cook it for a little while, then cut the power, soak it up and smell it
  • Make Five halogen eggs step 6
    7
    Let's eat
  • Five halogen eggs Make Tips

    Cooked quail eggs in a closed container, shaking hard, and the eggs' shells are more evenly broken, and they don't hurt the egg-purified yolk inside

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