Yogurt and fruit mousse
By VicentaLakin
Make some strawberries from yesterday's cake. Use it as a mousse. Make a sour cream. I didn't think I'd make it
Recipe Recommendations
- biscuits 100 grams
- butter 40 grams
- gelatin powder 30 grams
- yogurt 100 grams
- powdered sugar appropriate amount
- strawberry 100 grams
- yellow peach appropriate amount
- strawberry powder 2 grams
Steps for Yogurt and fruit mousse

1
Clean up the strawberries
2
Biscuits crushed
3
Butter is melting
4
Butter and crackers are in a real mold
5
Strawberry in the saucer, yogurt in the yogurt
6
Start the cooker and juice. The yogurt mousse juice is ready
7
A couple of strawberries inside the mold
8
The good mousse juice pours into the mold
9
In the bowls there's a proper amount of strawberry powder, sugar powder, glittin powder, warm water to the pot, soluble the glittin powder, so it can cool down to the mold
10
Demolition after freezing, with fruit, sugar, decorating, finished
11
Completed ChartYogurt and fruit mousse Make Tips
When you're off the grid, you hold a hot towel around it and put it on the cup