Honey Bean
By VicentaLakin
Recipe Recommendations
- red bean 200 grams
- sugar 200 grams
- sweetening
- cook
- an hour
- simple
Steps for Honey Bean
1
Red beans pick up bad and bad beans and wash them clean and soak for at least 10 hours or spend the night。
2
Boiled red beans are put into electric pressure pots with water flat with beans and covered for 60 minutes。
3
When the time comes, the pressure is naturally released, the boiled red bean particles are not broken, and the water in the pot is simply absorbed by red bean, and the red bean is placed in the larger container (or directly in the pan) and modulated with white sugar. (If there is still some water in the pot to control clean water and sugar)。
4
The blended red bean caps are put in the freezer for three days and the sweet sweet bean is ready。