Cinnamon fish
By VicentaLakin
It's fresh, so let's start the pot and steam it
Recipe Recommendations
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Cinnamon fish

1
Fix the fish
2
Onion pickle! It's better not to use the stainless steel pottery
3
Make water! The water's on the air and steam. Ten minutes after the fire, the meat will grow old! Too short a parasite can't kill! It depends on the size of the fish
4
Get rid of the onion
5
With a little salt, and with fresh or steamed fish oil
6
Actually, it's done! A person likes to end up in hot oil
7
It's easy