The ground is fresh
By VicentaLakin
New Year's is not a new year without a reunion with family, friends, or business partners. And today I've made a home-cooked meal for my family's croquettes, and I've shown my little cooking for so long. Video Synchronization: http://v.youku.com/v show/id XMTQyNzgxNziyNA=.html
Recipe Recommendations
- potatoes 150 grams
- eggplant 100 grams
- green pepper 20 grams
- salt 3 grams
- MSG 2 grams
- white sugar 4 grams
- ginger slices a little
- minced garlic a little
- scallion a little
- oyster sauce 2 ml
- bean paste 1 teaspoon
- water starch appropriate amount
- edible oil appropriate amount
- medium spice
- fried
- ten minutes
- ordinary
Steps for The ground is fresh
1
Potatoes cut in half, cut in strips, cut in little pieces; remember to soak in the water for 10 minutes
2
(b) Half-opened eggplants, cut strips, cut ted; and half-opened peppers, drop seeds, cut into small pieces
3
Hot pot oil, 50% heat, potatoes
4
Two minutes to gold
5
Into a good eggplant
6
It's about a minute to gold and a spare
7
Put oil on the bottom, pour ginger, garlic, onions
8
One of the fried potatoes
9
Add a little water
10
Put it in salt, taste, sugar
11
The bean oil is pouring in, the bean bean bean bean bean sauce is squirming fast, and the fire is on the fire
12
The fried eggplant
13
Putting in good chili is fast to six
14
You can load it if you pour it in a little bit
15
Tweet video: http://v.youku.com/v show/id XMTQyNzgxNziyNA=.htmlThe ground is fresh Make Tips
1. Potatoes need to be immersed in fresh water for up to 15 minutes to avoid loss of nutrients in synchronized video: http://v.youku.com/v show/id XMTQyNzgxNziyNA=.html