Florence
By VicentaLakin
It's a uniquely elegant appearance with a fragrance of fragrance, a bite of soothing, sweetness, a thought of Florence, full of art
Recipe Recommendations
- almond slices 60g
- high-gluten flour 10g
- honey 15g
- light cream 15g
- butter 25g
- fine sugar 40g
Steps for Florence
1
Prepare the material
2
Pour light cream, honey, sugar, butter into the milk pot
3
The little fire heats and stirs, melts butter and sugar, boils for about a minute
4
Once out of the fire, add flour and almond chips and mix them evenly
5
with a small spoon, it's made to the grilled oilpaper, flattens the face, and each paste is more than 5 cm apart
6
Put it in a pre-heat oven, 190 degrees up and down, 5-9 minutes
7
Product Advantage
8
Product Advantage