Hamburger

Recipe Recommendations

• Bread ingredient: high-gluten flour
• milk 60 grams
• vegetable oil 27 grams　
• eggs one
• white sugar 21 grams
• salt 2 grams
• yeast 3 grams
• Steak material: minced meat appropriate amount
• onion appropriate amount
• shredded carrot appropriate amount
• cornflour appropriate amount
• black pepper appropriate amount
• soy sauce appropriate amount
• lettuce appropriate amount
• tomato appropriate amount
• bacon appropriate amount
• Burger cheese slices appropriate amount
• poached eggs appropriate amount

• salty and fresh
• roast
• several hours
• ordinary

Steps for Hamburger

1

Flour mixed with salt and sugar mixed with yeast mix; eggs scattered with hot milk mixed with egg fluid and oil; dry powder poured into a lasagna; covering fermented twice as much as an hour

2

when it's ready, take out the air ration of about 80 g, rub it loosely on a round board for 20 minutes, and ferment about 45 minutes

3

Take out the oven, preheat 200 degrees, an egg with a little water and a sesame brush on the face for 15 minutes, soak it up and open it

4

Cracked onions with carrots and a little black pepper, and then put it in the flesh; raw smoke, oil, powder, black pepper, eggs; roasted meat, then fried bacon and eggs, raw tomato wash, tomato slices, and finished

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