Three casseroles
By VicentaLakin
Every time I go to a three-juice pan, I think it's a small amount, or do I really want to eat something
Recipe Recommendations
- catfish art. 1
- chicken wings of 8
- base shrimp of 10
- potatoes one
- carrots one
- sweet potato one
- garlic 2 trees
- green onions 1 segment
- Jiang 1 block
- oyster sauce 6 spoons
- sweet sauce 6 spoons
- ketchup 3 spoons
- honey 2 spoons
- pepper 1 scoop
- cooking wine 1 scoop
- salt 1 scoop
- pepper powder 1 scoop
- butter 1 block
- salty and fresh
- braised
- half an hour
- ordinary
Steps for Three casseroles
1
Sliced chicken wings, chopped catfish, shrimp to the shrimp line, made of ginger chips, onions, wine, pepper powder, salt and pepper. Chicken wings are better made half an hour early, and the rest is done for half an hour。2
Slice potatoes, carrots, potatoes, peppers, two piles of garlic, a little salt, pepper powder, pepper powder, a little 20 minutes of oil pickle
3
Get all the ingredients ready
4
We'll mix the ketchup with ketchup honey
5
I'll put a piece of butter in the pan, a pickled vegetable and garlic, and then the catfish chicken fins and shrimps, and a cap in the fire for 15 to 20 minutes
6
The sauce is fixed on the top of the covers
7
Inning
8
Scratch down the bottom to prevent the pan and put on the cuisineThree casseroles Make Tips
To use a non-stick pot to prevent a pan from being bred with no water, the vegetable water will seep out of 3