Garlic ointment, white mushrooms
By VicentaLakin
The frequent consumption of white mushrooms increases body immunity, calm, pain and coughing. My family usually eats more fungus, white mushrooms are natural, they used to be directly fried, or used to be potted, and today it's a different way, and it tastes better and better, and soon they eat all over the table
Recipe Recommendations
- white jade mushroom 200g
- diced carrot small amount
- garlic appropriate amount
- oyster sauce 2 tablespoons
- Steamed fish and black bean sauce 1 scoop
- white sugar appropriate amount
- salt appropriate amount
- sesame oil appropriate amount
- vegetable oil appropriate amount
- salty and fresh
- steamed
- ten minutes
- ordinary
Steps for Garlic ointment, white mushrooms
1
White mushrooms clean and cut off the roots
2
We'll get the asphalt out of the water
3
Rolling
4
Cut some carrots
5
Garlic, a little chili ready
6
The boiler boils in the right amount of oil in the garlic
7
Put it in the carrots and fragrance
8
Put it in pelican oil
9
Take the right sugar
10
It's salty
11
The hot sauce is pouring on the white mushrooms, and the steam boiler that boils in the water is taken out in eight minutes
12
Just a little perfume
13
It's finished. It smells so goodGarlic ointment, white mushrooms Make Tips
It won't take long for white mushrooms to boil. 30 seconds