Egg dumplings
By VicentaLakin
Since primary school had breakfast at home, there's been a lot of dumplings at home, and there's a choice for breakfast
Recipe Recommendations
- dumplings of 5
- chives 1 piece
- eggs of 2
- salt 1 teaspoon
- cooked sesame appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Egg dumplings
1
The dumplings on Sundays with the chicks
2
Prepare the material
3
Early steaming dumplings
4
Eggs with salt and onions
5
Put a little olive oil in the pan, put it in the dumplings
6
Burn the hot pot and pour it into the egg
7
When the egg fluid's about to condensate, some ripe sesame
8
Just make sure you flip it for a minute
9
{\i1 \cH30D3F4}Just put it in the plate