Chocolate lava cake
By VicentaLakin
Recipe Recommendations
- milk chocolate 80g
- corn oil 60g
- low-gluten flour 40g
- milk 1 teaspoon
- butter appropriate amount
- white sugar 25g
- salt 1/4 teaspoon
Steps for Chocolate lava cake

1
The oven preheats 220 degrees, melted chocolate with butter or corn oil
2
Butter on the bowl
3
Stick it with sugar
4
Two eggs, sugar and salt, evenly mixed in the basin, chocolate liquids evenly, flour and lastly milk, 220 degrees 12 minutes
5
Finish Decoration