Black pretzels

Recipe Recommendations

• fish fillet art. 1
• eggs one
• flour 30g
• laojiang 1 tablet
• garlic 1 clove
• cooking wine 1.25 ml
• salt 1 ml
• black pepper
• corn oil 1.25 ml

• light
• fried
• ten minutes
• ordinary

Steps for Black pretzels

1

The fish wills will be washed, the water will be dried, and they will be cut to the ground, and the garlic will be washed, and the fish will be cut to the ground

2

(a) Pumping an egg into the fish mud and mixing it evenly

3

(b) Transfer of suitable salt, a small amount of wine and a suitable amount of black pepper

4

(b) Transfer of suitable flour to stir up the glue in one direction

5

(b) The waffles are painted with a layer of corn oil, electricity, two switches, preheating

6

Excavating fish mud with a spoon and putting it in a waffle

7

Cover the lid and activate the meatcake/pot sticker function

8

When the taco beeps, the black pepperfish is cooked; it's taken out, it's ready to eat。

Black pretzels Make Tips

Recipe Categories

• snack recipes
• Cantonese cuisine
• Elderly recipes
• afternoon tea recipes