American apple pie
By VicentaLakin
The apple pie is sweet, as a tea mix is a very good choice. It's very simple, just keep an eye on the size of the tarp。
Recipe Recommendations
- low-gluten flour 80g
- salt 1/8 tsp
- eggs a
- fine sugar a teaspoon
- unsalted butter 70g
- Apple two
- sweetening
- baking
- several hours
- ordinary
Steps for American apple pie
1
Flour, sugar, salt, butter (soft cuttin) mixed evenly. Scratch it with your hands。
2
It's evenly poured into the egg fluid. It's made of noodles. The membrane is packed into the refrigerator for about an hour。
3
Apple cuttin is boiled to sticky (some sugar if you like sweets)。
4
there's some flour on the front floor of the skin, the skin is wet and it's easy to stick. here's some attention. i do seven inches, pippi to 4cm.
5
Put in the mould, around the suppression patch. Pippi's part rolls with a stick. Put some gas holes in the bottom。
6
Cooked cider into the pie plate, another apple slice, full code. Enter the oven 190 degrees 40 minutes or so。American apple pie Make Tips
Apple oxidation is fast and slices can be immersed in salt water first. Pippi, for starters, can wrap the hyena with a membrane, which is not easy to break。