The peanut pig bends

By VicentaLakin

The peanut pig bends
The so-called pig bends and points to the knee of the pig. More and more chewing than we know about pigs' feet. It's simple, it's delicious. Today, let's try

Recipe Recommendations

  • Zhuwan 2 pounds
  • peanut 80g
  • ginger slices 4 tablets
  • shallots
  • rock sugar 15g
  • oyster sauce 2 tablespoons
  • soy sauce 1 tablespoon
  • soy sauce 1 tablespoon
  • salt 1/2 teaspoon
  • pepper 1/2 teaspoon
  • Shaoxing wine 1 tablespoon

Steps for The peanut pig bends

  • 1
    Key materials are available。
  • Make The peanut pig bends step 0
    2
    (b) The pig bends and washes it clean, cuts it to two pieces each, then burns the boiler and makes the spare
  • Make The peanut pig bends step 1
    3
    groundnut washing, half an hour bathing with water
  • Make The peanut pig bends step 2
    4
    (b) Put hot and hot oil in the pot, and blasted ginger chips and onions
  • Make The peanut pig bends step 3
    5
    The pig bends down and all the sauce explodes
  • Make The peanut pig bends step 4
    6
    Water added to peanuts and bubble peanuts, and water added to sufficient quantities
  • Make The peanut pig bends step 5
    7
    (a) One hour after the fire opens and turns into a small fire
  • Make The peanut pig bends step 6
    8
    Just get some onions out of the pot。
  • The peanut pig bends Make Tips

    One, the pig must be washed with cold water in order for the meat to become more toothy; two, the evaporation of the water during the boiler, with the right amount of hot water to prevent the dry pot; and three, if you want to save time, the pressure pot。