Gold and egg and rice
By VicentaLakin
Spectacular. Particle gold。
Recipe Recommendations
Steps for Gold and egg and rice
1
Cut off the onions, separate them from the green ones
2
Separate the eggs and yolk and put them in a bowl so they can mix them with rice
3
Put cranium rice in yolk (recommends pearl rice, mainly its own rice tastes less heavy and the particles are thick)
4
Make the rice and yolk evenly
5
A proper amount of olive oil starts heating up
6
When the oil starts to have some heat, it's just white
7
Half a minute later, the rice is mixed, and the whole rice is even
8
Half a spoon of salt in 4-5 minutes or less, evenly mixed according to taste
9
When rice is clearly in the form of granules, put it in green for another minute
10
Out of the potGold and egg and rice Make Tips
It looks simple, but control of the fire is particularly important. The oil must not be overheated at the beginning of the onions, and when rice is in the pot, it cannot stop。