I've always been happy
By VicentaLakin
New men can't afford to hurt themselves。
Recipe Recommendations
- Lotus White 300g
- garlic slices several
- dried chili several
- salty salt several
- soy sauce several
- sugar several
- vinegar several
- slightly spicy
- explosion
- ten minutes
- simple
Steps for I've always been happy
1
Garlic
2
Dry pepper
3
将莲花白撕成小块洗干净备用，热锅凉油放入准备好的Garlic和Dry pepper
4
The fragrance of the fragrances that were released into the dry water
5
In two minutes or so, a small spoon is torn apart, two spoons of vinegar, one spoon of sugar, two spoons of warm water is to be put in the pot and the fire continues。
6
When all the lotus rose evenly, it was salted according to the taste of the population. PotI've always been happy Make Tips
My family usually doesn't eat chicken or taste. If it doesn't smell good enough, you can fit in。