Tacos
By VicentaLakin
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for Tacos
1
The old taro cut his skin with a knife。
2
Cut the taro。
3
Cut to silk. It's easier to get ready for fire。
4
The frying pot is so hot, it's so hot, it's so hot。
5
Add salt and pepper powder and continue to fire, and the water from the taro will be fired after a little while, and it is best not to stop before that。
6
With half a bowl of water, covered with a boiler cap until the water harvest is halved. The onions are shredded, three quarters of them are put in the pot, and they're fried, and then they're fed into the stench. The rest of the onions can be served on finished foods, and all can be served。