Piperfish head

By VicentaLakin

Piperfish head
It's so simple and healthy

Recipe Recommendations

  • fish head one
  • chopped pepper 5 scoops
  • cooking wine 3 scoops
  • onion 1 tree
  • Jiang appropriate amount
  • chicken essence 1 scoop
  • white sugar 1 spoon
  • white vinegar 3 scoops

Steps for Piperfish head

  • Make Piperfish head step 0
    1
    Put a little salt, a little onions on the bottom, ginger, wine, white vinegar, water on the fish, pickle for 15 minutes, steam on the pan for 5 minutes and pour out the water on the plate
  • Make Piperfish head step 1
    2
    Put two peppers on the fish's head, make it taste better if it's hot
  • Make Piperfish head step 2
    3
    A few onion flowers are good-looking for a stylish picture
  • Make Piperfish head step 3
    4
    Prepare onion onions for the kettle, hot oil on the head of the fish, flowers onion, flowers onion at last
  • Piperfish head Make Tips

    It must be white vinegar, wine, steam in five minutes