Fried scallops
By VicentaLakin
The scallops are usually steamed with fans, and this time a Western way, with butter, a little bit of sugar and vinegar
Recipe Recommendations
- sweet and sour
- fried
- ten minutes
- ordinary
Steps for Fried scallops

1
Clean up the scallops you bought
2
Dry the water with the kitchen towels
3
Put some salt in the bowl, black pepper shredding, and a little pickle
4
Add a little butter to the pan
5
A pickled scallop, better be covered in powder and made into a double color. Pull! Out
6
Get a little rice vinegar and sugar
7
Get in the pot and heat it up
8
After the scallop and the gravy set, you can just go to the sauceFried scallops Make Tips
Better get some fresh scallops