Baked steamed buns slices

Recipe Recommendations

• steamed bread of 3
• Rose tofu 2 blocks
• black sesame appropriate amount
• vegetable oil appropriate amount

• salty and fresh
• roast
• ten minutes
• simple

Steps for Baked steamed buns slices

1

Cut steamed buns into 1 cm thick slices.

2

Make the fermented bean curd into a sauce shape.

3

Brush a baking sheet with a thick layer of peanut oil and drain the steamed buns into it.

4

Spread a layer of red fermented bean curd on the steamed buns and sprinkle with appropriate amount of black sesame seeds.

5

Put in a preheated oven and bake at 200 degrees for about 10 minutes.

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