I'll be back in a few minutes

By VicentaLakin

I'll be back in a few minutes
Home cuisine - sea scrawl

Recipe Recommendations

  • cabbage heart one
  • sea bream head appropriate amount
  • coriander appropriate amount
  • carrots appropriate amount
  • vinegar 1 scoop
  • Weijixian soy sauce 1 scoop
  • oyster sauce 1 scoop
  • sesame oil appropriate amount

Steps for I'll be back in a few minutes

  • Make I
    1
    Seaheads were immersed with water for three hours。
  • Make I
    2
    Scrubbed and drained。
  • Make I
    3
    Get some hot water. Don't burn it。
  • Make I
    4
    Take out the asphalt。
  • Make I
    5
    The cabbage is laced, the fragrance is purified with hot water and carrots are purified with silk。
  • Make I
    6
    Put the cabbage heart, the sea stings in the clean pot, add carrots, hot fragrances and very fresh sauce。
  • Make I
    7
    Add platinum, garlic。
  • Make I
    8
    Add vinegar。
  • Make I
    9
    Just add the oil to the mix。

    • I'll be back in a few minutes Make Tips

    Seaheads don't burn with open water. It's too hot to shrink。

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