seaweed salad

Recipe Recommendations

• seaweed appropriate amount
• soy sauce appropriate amount
• chili oil appropriate amount

• medium spice
• mix
• ten minutes
• simple

Steps for seaweed salad

1

Prepare the materials.

2

Soak the seaweed in warm water.

3

Put the white fungus in the pan and cook for three minutes.

4

Shred white fungus, and seaweed control water.

5

Pour in appropriate amount of soy sauce to taste.

6

Stir in a spoonful of chili oil and mix well.

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