Pelican
By VicentaLakin
Recipe Recommendations
- lettuce 200 grams
- oyster sauce 1 scoop
- sesame oil 1 tablespoon
- qingshui 1000ml
- sauce green 1 scoop
Steps for Pelican

1
Heating in the pot
2
Prepare sauce, pelican, soy sauce and soy sauce
3
When the water goes up, the vegetables are hot
4
In order to keep colored, a little vegetable oil. I'll cook it later
5
We're going to make a nice plate
6
Put the sauce on it, just a little bit
7
It's nice and healthy