lentil egg soup

By CarmenTurcotte

lentil egg soup
Let me first make it clear that the picture of the dishes above was taken by my Yangyang. She used her favorite Wangzi sticker. This soup can be paired with rice and noodles. It is also one of my Yangyang's breakfasts ~

Recipe Recommendations

  • lentils appropriate amount
  • eggs appropriate amount
  • salt appropriate amount

Steps for lentil egg soup

  • Make step 0
    1
    Wash lentils and set aside.
  • Make step 1
    2
    Cut the lentils into thin slices.
  • Make step 2
    3
    Beat the eggs and set aside.
  • Make step 3
    4
    Put water into the pan and cook the lentils until cooked.
  • Make step 4
    5
    Pour in the eggs and divide quickly.
  • Make step 5
    6
    Add salt and remove from the pan.

    • Recipe Categories

    Recipe recommendation