Pineapple grunt
By VicentaLakin
Recipe Recommendations
- sweet and sour
- fried
- half an hour
- ordinary
Steps for Pineapple grunt

1
Pineapple cut and salted for half an hour
2
The meat is cut into the size you like, with onions of ginger, wine, salt, pepper powder, soy sauce for half an hour
3
Blue pepper cut-off
4
The eggs are flat and flat. Put the meat on the eggs. Liquid
5
Then you put it in the starch
6
The pot is filled with oil, 60% heat, and it's covered with starch, and it's made of gold
7
Another oil pan, put it in red pepper, make a break, put it in pineapple, put ketchup in salt, sugar, starch, soy sauce, and make the sour sweets in the pot. Pot