The veggies

By VicentaLakin

The veggies
The red mushroom is our local specialty, also called the pine umbrella, and in our case, it's a mountain Jane, expensive, 120 to 180 pounds. It's not only good, it's particularly nutritious

Recipe Recommendations

  • red mushroom 150 grams
  • cucumber slices 30 grams
  • carrot slices 30 grams
  • Green pepper slices 30 grams
  • salt 1 teaspoon
  • oyster sauce 10 grams
  • soy sauce 10 grams
  • starch 3 grams
  • white sugar 2 grams
  • green onion 3 grams
  • minced garlic 3 grams
  • oil 1 scoop

Steps for The veggies

  • Make The veggies step 0
    1
    Mushrooms are purified early
  • Make The veggies step 1
    2
    Water in the pot. Water in the mushrooms
  • Make The veggies step 2
    3
    All right, let's get back up
  • Make The veggies step 3
    4
    Cut the vegetables
  • Make The veggies step 4
    5
    It's oil in the pot
  • Make The veggies step 5
    6
    The cucumbers, the green peppers and carrots
  • Make The veggies step 6
    7
    Add mushrooms
  • Make The veggies step 7
    8
    Juice: Equivalent amounts of pelican oil, raw smoke, salt, sugar, starch, small amounts of fresh water to mix。
  • Make The veggies step 8
    9
    Pour in the proper amount of juice, roll out the pot。
  • Make The veggies step 9
    10
    Load

    • The veggies Make Tips

    Not much juice. Fire Quickie。

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