I'm sorry

By VicentaLakin

I'm sorry

Recipe Recommendations

  • Niqiu appropriate amount
  • celery appropriate amount
  • salt appropriate amount
  • tea seed oil appropriate amount
  • soy sauce appropriate amount
  • chili powder appropriate amount
  • seasoning fresh appropriate amount
  • shisanxiang appropriate amount

Steps for I'm sorry

  • Make I
    1
    Mud
  • Make I
    2
    Celery
  • Make I
    3
    Cut
  • Make I
    4
    锅烧热，倒进Mud，盖上盖子，不然会跑掉的
  • Make I
    5
    Fired
  • Make I
    6
    去掉Mud上的粘液
  • Make I
    7
    盛出，将锅用清水清干净烧油再下入MudFired
  • Make I
    8
    Put salt in it
  • Make I
    9
    Fired
  • Make I
    10
    Yellow
  • Make I
    11
    Put on pepper powder and soy sauce
  • Make I
    12
    放进Celery
  • Make I
    13
    Get some water
  • Make I
    14
    One minute
  • Make I
    15
    It's the end of the season
  • Make I
    16
    Let's go

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