Salad sauce
By VicentaLakin
Recipe Recommendations
- egg yolk one
- corn oil 225 grams
- powdered sugar 25 grams
- white vinegar 20 grams
- sweet and sour
- other
- an hour
- simple
Steps for Salad sauce
1
The egg yolk is added to the sugar color until it becomes light
2
A small amount of corn oil mixed in
3
When difficult to break, add a little bit of white vinegar mix
4
Repeat 2 and 3 steps to mix until corn oil and white vinegar are exhausted
5
You're going to have your salad sauce in a bottle and you're going to keep it in the fridge。