A twilight cake for the eggs

By VicentaLakin

A twilight cake for the eggs
The baby's on vacation... it's too cold to get up early in the morning to make breakfast... and bake a cake in the morning to make milk... eggs, flour, milk..

Recipe Recommendations

  • Earth eggs of 5
  • low-gluten flour 110 grams
  • salad oil 45 grams
  • pure milk 65 grams
  • soft white sugar 40 grams
  • salt 2 grams
  • white granulated sugar 40 grams

Steps for A twilight cake for the eggs

  • Make A twilight cake for the eggs step 0
    1
    Eggs
  • Make A twilight cake for the eggs step 1
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    Quite a bit
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    The yolk is even with the hand-plug
  • Make A twilight cake for the eggs step 3
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    Add the salad oil to be even
  • Make A twilight cake for the eggs step 4
    5
    Add pure milk, evenly
  • Make A twilight cake for the eggs step 5
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    Add the white sugar to the flat
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    Add salt evenly
  • Make A twilight cake for the eggs step 7
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    Scan low-banded flour
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    COMBINATION WITH Z FONTS
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    Smuggles into a fine, non-particle-free yellow paste
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    Emelter in the mixer
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    A third of the white sand. Sugar
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    A third of the white sand will be added to the trail. Sugar
  • Make A twilight cake for the eggs step 13
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    Smuggle to wet hair bubbles with the remaining white sugar
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    It's been mixing up to dry hair
  • Make A twilight cake for the eggs step 15
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    Add a third of the protein paste to the yolk paste and a third of the up and down. Add all the yolk paste up and down evenly..
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    Smuggled paste into a tampon cake model..
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    Crushing a couple of molds on the table and blowing out the plume in the oven
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    170 degrees baked 20 minutes... turned 150 degrees baked 30 minutes... immediately removed, hung cold on the grilled web
  • Make A twilight cake for the eggs step 19
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    It's completely cool
  • Make A twilight cake for the eggs step 20
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    Done
  • Make A twilight cake for the eggs step 21
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    Done
  • Make A twilight cake for the eggs step 22
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    It's ready