Cranberry cookies
By VicentaLakin
It's delicious and simple..
Recipe Recommendations
- light butter 80 grams
- low-gluten flour 120 grams
- powdered sugar 60 grams
- the cranberry 40 grams
- egg liquid 1 scoop
- sweetening
- roast
- several hours
- simple
Steps for Cranberry cookies

1
All material collections
2
The cranberry cut-off
3
Butter insulated water softened
4
Soft butter with sugar powder is even
5
Add cranberry
6
Smuggle evenly
7
加入蛋液Smuggle evenly
8
Scan low-banded flour with rubber razors
9
Put it on the plate
10
.
11
(Breaking oven preheats 165 degrees 10 minutes) Take the slices in an hour
12
Sliced cookie embryos placed on a grill with oilpaper, into the oven
13
165 degrees to about 20 minutes
14
Okay
15
You can eat when you're cold
16
Done