oil-consuming lettuce

Recipe Recommendations

• lettuce a
• garlic three-petaled
• oyster sauce a spoonful

• salty and sweet
• burn
• ten minutes
• simple

Steps for oil-consuming lettuce

1

Prepare lettuce and garlic.

2

Blanch the washed lettuce in hot water drizzled with oil and salt.

3

Put the blanched lettuce in cold water.

4

Cut garlic into minced pieces and set aside.

5

Pour soybean oil into a hot pan.

6

Add garlic and saute until fragrant.

7

Pour in the oil and saute until fragrant.

8

Pour the oil juice on the lettuce.

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