White fish
By VicentaLakin
Recipe Recommendations
- white fish 500 grams
- garlic 20 grams
- soy sauce 15 ml
- salt 50 grams
- onion 1 tree
Steps for White fish

1
After cleaning the fish, we'll use the canteen to dry the water, then we'll use salt, we'll pick it up for 10 minutes
2
In the pot, heated the fish into the pot, and made them yellow on both sides of the fire
3
Heated the pot, put the fish in the pan, and made it yellow on both sides
4
When it gets yellow, it's put in garlic, soy sauce, water (so there's no fire) and it's covered with onions for two minutes。
5
In the cold winter, the lazy people have a bowl of fried fish and a bowl of hot riceWhite fish Make Tips
I hope it's hot. It tastes better with a little pepper