Crabs in the wind
By VicentaLakin
You came back with a crab. How can you eat it? I decided to make it out of the crab-scrambling box
Recipe Recommendations
- bread crab 1
- garlic 2 trees
- Zanthoxylum japonica of 4
- Jiang 1 block
- onion 2 trees
- cooking wine 1 tablespoon
- douchi 1 tablespoon
- salt 1 scoop
- pepper 1 scoop
- medium spice
- explosion
- half an hour
- ordinary
Steps for Crabs in the wind
1
Bread crabs wash one by one
2
Take the crabs off and go and wash them. It's easy to eat and taste
3
Garlic is cut, and in the boiler it's blown to yellow. Out
4
When the garlic shop opens, it's cold, beautiful gold
5
Crabs go down to the kettle. Pull! Out
6
The bottom oil, the bottom garlic, the beans, the pastry. And then we're gonna drop the crab, we're gonna make the wine, we're gonna put salt and pepper in two minutes, we're gonna put onions, we're gonna make the pot
7
Let's go
8
The whole crab plier
9
Double dinnerCrabs in the wind Make Tips
Garlic is sour yellow when it's made out of yellow。