Cheesecake
By VicentaLakin
Cheesecake was the first of my Western snacks and the most he ate. I made Assam's milk tea today, and I got an English afternoon tea kit, and I thought I should have a piece of cake, so I tried to make a nice, fat cheese cake. Even parents who don't always eat sweets eat a lot of milk tea. Take it up and share it. In addition, the cake is not complete when it's deformed, and the baker is taught the correct way to demodel。
Recipe Recommendations
- sweetening
- roast
- an hour
- ordinary
Steps for Cheesecake
1
Raw materials ready
2
The yolk is separated from the egg。
3
Milk with cream cheese
4
The insulation heats up and mixs up evenly with the cut butter。
5
One at a time and the yolk keeps it even。
6
Sift in low powder, mix it up。
7
The egg is placed in a waterless, oilless plate, with honey, white sugar, and soluble to sugar melt。
8
It's a little dry, sweaty
9
But it's used with tenacity, and in three stages, the egg purified with cheese。
10
Falling into the mold, leveling it, shaking out the bubble inside。
11
Add a sufficient amount of hot water to the deep dish, so that it can be baking from 150 degrees to 40 minutes to an hour。