The soybean
By VicentaLakin
Frozen buns-- soybean-salary hedgehogs
Recipe Recommendations
- flour 2 bowls
- bean paste appropriate amount
- yeast powder appropriate amount
- sweetening
- steamed
- several hours
- ordinary
Steps for The soybean
1
The yeast powder is turned on with warm water and fermented into flour in the warmth of the flour。
2
The noodles are fermented twice as big as a beehive。
3
Split the noodles into equal amounts, each of them flat。
4
Take a small noodle and press it to a thick cake。
5
Squeeze the soybeans。
6
Make it up。
7
Cut out the hedgehog with scissors。
8
Black rice for eyes。
9
Little hedgehogs are so loving。
10
After a second fermentation, the pot is fermented and ready for 13 minutes。The soybean Make Tips
The steaming time is determined by the size of the buns, and if it's large, it's a few more minutes。