stir-fried peas with golden hooks
By VedaHudson
Ingredients: salt,eggs,peas,golden hook
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for stir-fried peas with golden hooks
1
Materials are ready.
2
Soak the golden hooks well, drain the water, and beat the eggs for later use.
3
Bring the water to a boil, and put the peas into blanching water.
4
After passing through the cold river, drain the water for later use.
5
Put oil eggs in another pan, and shovel the eggs out of the pan.
6
Put oil in another pot and saute the golden hook until fragrant.
7
Add drained peas, sprinkle with a small amount of salt, stir fry.
8
Pour the crushed eggs into the pan and stir-fry well.