Hammelon ice cream
By VicentaLakin
Recipe Recommendations
- ice cream powder 100 grams
- milk 250 ml
Steps for Hammelon ice cream

1
Add an ice cream powder to 250 ml of fresh milk mixed into the mould。
2
It's six to ten hours cold
3
Completed ChartHammelon ice cream Make Tips
Take out 2-minute mixes every 30 minutes and repeat the emulsion three times