Scrambled eggs
By VicentaLakin
Recipe Recommendations
- leek 1 handful
- eggs of 2
- tomatoes one
- salt 1 scoop
- chicken essence a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Scrambled eggs
1
The herring wash cleans the bits of asphalt and the tomato boils off the rinse。
2
Eggs spread a spoon of warm water (the eggs are smoother to make), and they mix. The proper amount of oil in the oil pan makes the egg fluid yellow and is available for backup。3
Use the oil left over from the eggs, put it in the tomatoes, put it in the fried eggs for 30 seconds, put it in the herring, put it in the salt and the chicken。
4
Quick pick up the pans, and don't get old for the beers。