Frozen tofu and cabbage
By VicentaLakin
Recipe Recommendations
- frozen tofu 2 blocks
- Chinese cabbage 1 block
- minced lean meat 100 grams
- onion 1/2
- garlic of 2
- ginger slices of 3
- sauce green 1 tablespoon
- salt 1 tablespoon
- qingshui 500ml
- salty and fresh
- fried
- ten minutes
- simple
Steps for Frozen tofu and cabbage

1
Spoiled garlic and onions
2
I'm going to have a nice, clean cabbage
3
And then we'll chop it up and we'll fry it with the ginger
4
Put it in frozen tofu
5
Add water, salt and soy
6
Put on the lid and boil it for three to five minutes. Let the frozen tofu suck up the soup and the big cabbage. Shit
7
OKAY, HERE WE GO