Pumpkin side double rolls
By VicentaLakin
Recipe Recommendations
- high-gluten flour 500 grams
- pumpkin 1/4 of
- baking powder 20 grams
- white sugar 10 grams
- warm water 300ML
- oil 2 tablespoons
- milk fragrance
- steamed
- ten minutes
- ordinary
Steps for Pumpkin side double rolls
1
The pasta's fermented
2
It's best to put it in the steampot, not fire in a hurry, put it in about 20 minutes, wait for the best buns of hair, fire in the air
3
DonePumpkin side double rolls Make Tips
Warm water surfaces, fermentation powders and a small amount of white sugar are then released with warm water into the flour, a little warm water, mixed with chopsticks, dry flour with barely enough time to rub their hands in a fermented place