Hot cheese bag
By VicentaLakin
What kind of bread is it? The fire blows like this? To be honest, if you see a cheese bag that's already packed, you'll think it's a bad look. I'm sure it'll never stop。
Recipe Recommendations
- milk 120g
- high-gluten flour 300g
- yeast 4g
- fine sugar 30g
- cream cheese 170g
- coconut milk 20g
- powdered sugar 10g
- light cream 50g
- egg liquid 30g
- salt 2g
- butter 30g
- milk powder 40g
- sweetening
- roast
- several hours
- ordinary
Steps for Hot cheese bag

1
Among the bread materials, materials other than butter are placed in the bread machine, with choice and face functions combined for 20 minutes。
2
Noodles and extension.
3
Add butter, continue and 20 minutes。
4
Noodles and the ability to pull out the membrane means reconciliation。
5
The first fermentation is then carried out; the noodles are placed in the egg pan, covered with a skin mask, then a wet towel, then placed in the oven, where the fermentation function is activated and a bowl of warm water is placed。
6
The fermentation is twice as big, the finger is covered with high-weed flour, the hole is pierced in the centre of the noodle, and if the noodle does not bounce back, it means it's ready。
7
And rub the noodles with your hands and vent them! And then cover the membrane with ten minutes of laxity。
8
The noodles are lax, they are placed in an 8-inch non-fat bottom cake mold, the oven develops fermentation, a bowl of warm water and then a second fermentation。
9
The pasta is about 2.5 times larger and can be baked more than the cake mould, with the oven being preheated at 180 degrees for five minutes and the cake mould being baked in the lower part of the oven for 20 minutes。
10
When we bake, we make cheese pie and decorations. First make cheese pies, pour cream cheese, sugar powder, coconuts into the egg basin. Get another eggbath and get some hot water. The materials are heated with water, while heated, while the egg is mixed manually until the cheese is very smooth. So the cheese pie is ready。
11
It then makes the decorative part, pours milk powder and sugar powder into the flour sifting, and sifts the powder through to the golden grill。
12
When the bread is baked, it is taken out cold and demersal, and the bread is divided into an average of four pieces with a sawsaw knife。
13
With a sawknife, cut in the middle of each piece of bread。
14
Dig some cheese pie with a little spoon and rub it in the bread。
15
When the middle is covered, the side is covered with cheese。
16
And then the milk powder and the cheese bag。