Fried eels dry
By VicentaLakin
It's common practice for eel drying to be evaporated, and fryed eel drying is an attempt. It's good。
Recipe Recommendations
- Dried eel 500 grams
- oil 1 tablespoon
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fried eels dry

1
Clean up the eel
2
Cut, cut。
3
Hot oil. Put it in the pot
4
We'll turn it over when we're cooked
5
We'll make light yellow on both sides
6
You can eat it if you wantFried eels dry Make Tips
If you like heavy taste, you can add a little salt pickle for five minutes and then fry。